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Food specialty place of origin:BaYanNaoEr-WuLaTeZhongspeciality
Red carrot

Red carrot

Source of Red Carrots: Editor of China Specialty Network: Meng Zhang Release Time: April 10, 2006 8: 18: 16 1638 people visited Qingshan Town, Urad Houqi, Bashi, Inner Mongolia, and introduced Japanese "five-inch ginseng red carrots in summer" for planting. Because the climate and soil conditions here are particularly suitable for the growth of red carrots, and all farmyard manure is applied, the red carrots here are famous at home and abroad for their beautiful color, sweet and crisp taste, rich nutrition and no pollution. The planting scale is also expanding year by year, and there are 200,000 kilograms of carrots to be sold urgently. Welcome domestic and foreign merchants to negotiate.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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