Inner Mongolia fine wool sheep

Inner Mongolia fine-wool sheep, also known as Inner Mongolia fine-wool sheep, is strong in constitution and symmetrical in structure. The ram weighs about 82kg and the ewe weighs about 46kg. Ram has spiral angle and 1 ~ 2 complete or incomplete folds in the neck; The ewe has no horns or small horns, and the neck has skirt wrinkles. The head size is moderate, the back and waist are straight, the chest is wide and deep, and the body is long. The coat is well closed, the head hair is attached to the line between the eyes or slightly below, the forelimb to the wrist joint, and the hind limb to the hock joint. Origin Attribute: Origin: Inner Mongolia Attribute: Wool sheep breeds are mainly distributed in Zhenglan Banner, Taibus Banner, Duolun County, Xianghuang Banner and Zhengxiangbai Banner in Xilin Gol League, Inner Mongolia Autonomous Region. This breed of sheep is large in size, strong in productivity, stable in genetic performance, strong in constitution and symmetrical in structure. The average weight of adult male and female Inner Mongolia fine-wool sheep is 9 1. 4 kg and 4 5. 9 kg, the shearing amount is 1 1. 0 kg and 5. 5 kg respectively, and the net wool rate is 38.0%-50.0%. The average length of adult male wool is more than 1 0. 0 cm, and that of ewe is 8. 5 cm. Wool fineness is 60-70 yarns, of which 6 4 and 6 6 are the main yarns. The average weight of 1. 5-year-old Jie sheep before slaughter was 5 0. 0 kg, and the slaughter rate was 4 4. 9%. The average body weight of adult Jie sheep before slaughter was 8 0. 0 kg, and the slaughter rate was 4 8. 4%. Inner Mongolia fine wool sheep is resistant to roughage, cold and heat, disaster and disease. In winter, we plough snow to feed grass, and in summer, we gain weight and rejuvenate quickly. Under the conditions of proper supplementary feeding in winter and spring and normal years, the conservation rate of adults and young animals is over 9 5%. Inner Mongolia fine-wool sheep, formerly known as Xilin Gol League fine-wool sheep, is a dual-purpose wool and meat variety cultivated under the ecological conditions of Ximeng for many years. In 1976, the People's Government of Inner Mongolia Autonomous Region officially named it. The wool of Inner Mongolia fine-wool sheep is of good quality, high meat production performance and stable heredity. It has good adaptability under the condition of large-scale grazing all year round. The carcass weight of adult Jie sheep is 40 kg, the net meat weight is 34 kg, and the fat distribution is even and moderate, which is marble-like.
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