Inner Mongolia daylily

A kind of day lily, Liliaceae, perennial herb with light yellow flowers and fragrance. The fresh, tender and coarse-fat day lily can be used to make vegetables or soup, and it is also a seasoning treasure. It occupies an important position in non-staple food dried vegetables, with an annual output of about 1 million kilograms, and it is one of the local products sold nationwide.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)