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Duijie is a popular food with smoked meat in sesame seed cake, and it is a local meat bun in Chifeng, which is crispy and delicious. It's very convenient to buy a few when eating, and it's also a meal and a dish. Chifeng Duijie has gradually become famous in all directions since Su Wenyu founded "Fushenglong" Duijie Shop in 1917. The sandwich originated from a kind of "fork sesame seed cake". This kind of sesame seed cake has a special dough and production technology, and after being taken out of the hanging furnace, it has to be put on an iron fork and re-baked in a low fire, so it is crisp outside and soft inside, which has a unique flavor. I am very particular about the bacon in the folder, and I have selected more than a dozen ingredients to taste it, which is fragrant but not greasy. "Fuxing Building Duijie" was recognized as "China Famous Point" by China Cuisine Association.
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