Dried milk tofu

Milk tofu with shredded milk is a famous dish with Inner Mongolia flavor. It is cooked with milk tofu as the main ingredient. Cut the milk tofu into strips, wrap it in flour, hang the loose paste made of egg white, starch and flour, fry it in an oil pan, and take it out in golden color. Add appropriate amount of sugar into the pot and boil it into syrup, pour in the fried milk tofu, sprinkle some sesame seeds, wrap the syrup evenly and serve. This dish is golden in color, sweet and fragrant in taste, and it is a good product in the banquet.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)