Liulin wantuo

Liulin Wantuo is a buckwheat product, which is rich in nutrition, easy to eat and excellent in taste. It is a well-known and inexpensive flavor snack. Because it is steamed in a small bowl, dried after cooking, it can be taken off from the bowl, so it is named. Before making the bowl, the wheat grains should be purified, and the dried buckwheat should be ground to remove impurities. The wheat grains peeled twice should be put into the mill and screened. Add a proper amount of salt and ginger powder into the flour, and mix it with cold water to make a hard dough. Then, add a little cold water to knead it into a uniform noodle hardness, and keep rubbing it hard to make it "sexual". When the dough is bright and handy, it should be rubbed with a little cold water to make it dilute and become thick paste, and then water is added to the same side from time to time to stir continuously until the paste can hang on the ladle. After the batter is mixed, put it in a bowl and put it on the pot. Steam for about 20 minutes and it will be cooked. Bowl balls are mostly cold food, cut into strips and eaten with a knife. Garlic paste, pepper and good vinegar are the main seasonings, and Jiang Mo and sesame oil are also added. Bowl balls are suitable for all ages. They are tough and mellow and have become a must-have for people to entertain their relatives and friends.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)