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Specialty Foods Products

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Food specialty

Food specialty place of origin:LvLiang-XingXianspeciality
Xingxian yangzage

Xingxian yangzage

Boil the soup with sheep bones, cut the chop suey into small pieces, cook it in the soup, and eat it with seasoning. Delicious, fragrant, high in calories and rich in nutrition, it is a winter snack.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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