Minjian

The tip of the tip must be made with a tip bed. The wooden bedstead of the sipping tip is shaped like a well, with a long mouth in the middle and a sipping tip pat placed on the mouth. The tap-tapping racket is made of iron or copper, and it is concave. There are many small holes on the surface of the cave, and the four edges are raised, which are embedded in the bedstead. The upper and lower parts must meet each other strictly, otherwise it cannot be operated. Add water to the bean flour and make it into a soft paste. Pick it on the tip-sipping bed with an iron spoon (the tip-sipping bed must be covered with water on the edge of the boiling pot). Press the bedstead with your right hand and sip the paste-like bean flour into the boiling pot with your left hand. When it is cooked, scoop it in a bowl with a strainer, and add yam strips and various seasonings to eat. Xing County folk riddle cloud: "Scar woman rises in the air, young people hold it up, and they don't quarrel and fight", which vividly describes the process of making sip tips. Don't use flavor when mixing Minjian decoction with yellow rice and rice.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)