Dongyu mopan persimmon

In Nanzhuang Township, Dingxiang County, by the Hutuo River. Surrounded by four mountains, low-lying in the middle, mild climate, abundant water and fertile soil form a unique microclimate, which is the only persimmon producing area in this area. It has been cultivated for more than 60 years. Dongyu persimmon is mainly known as Mopan persimmon. Besides being eaten raw, persimmon can be made into persimmon, dried persimmon, persimmon stuffing, wine-making and vinegar. Eating raw persimmons has medical effects, such as lowering blood pressure, treating stomachache, and relieving alcoholism. Mopan persimmon and Jixin persimmon in North China are famous and important local products. Persimmon flowers are also a good honey source.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)