Huang sesame seed cake

Yellow sesame seed cake Yellow sesame seed cake is one of the local flavor foods in Dingxiang county, which has a history of more than 300 years. It is a solid oblate cake baked in a flour oven. It is about three inches in diameter and half an inch in thickness. It is uniform in overall thickness, oily but not greasy, crisp but not hard, soft but not tight, sweet but not light, chewy but not sticky. It has unique characteristics such as fragrance, sweetness, softness and crispness, and it can be stored for about three months. If you eat it with local flavor-bean curd or sesame oil powder soup, it will have a different flavor and make people memorable.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)