Dongze Bailian

Dong Ze Bai Lian Dong Ze Bai Lian has a fine texture and many holes, so there is a proverb "Smell the lotus-there are many eyes". Lotus root originated in India and was introduced to China very early. In the Southern and Northern Dynasties, the cultivation of lotus root was quite common. Lotus root is slightly sweet and crisp, which can be eaten raw or cooked, and its medicinal value is quite high. Its roots, leaves, flowers and fruits are all treasures and can be used as nourishing medicine. Lotus root powder can help digestion, relieve diarrhea, stimulate appetite and clear heat, nourish and prevent internal bleeding. It is a good liquid food and nourishing treasure for women, children and the infirm. During the Xianfeng period of Qing Dynasty, it was awarded as a tribute to the imperial diet.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)