Taigu pancake

Taigu cake is a kind of solid cake baked in a flour oven, with a diameter of 12 cm and a thickness of about 2 cm. Its circumference is thin and even, and its surface is tawny with peeled sesame seeds. When eating, it has the characteristics of crisp but not hard, soft but not skin, sweet and not greasy, and the mouth is not sticky. It also has the characteristic of keeping four unchanged. That is, the color, taste, quality and hardness will remain unchanged if it is stored for more than one month. (Jinzhong) is produced in Taigu County, Jinzhong Plain. This is a kind of oven-baked solid bread with a long history, which can be eaten for tea or travel. The size of Taigu cake is similar to that of moon cake, which is pale yellow with peeled white sesame seeds on the surface. And the taste remains unchanged after long storage, and it still has the characteristics of fragrance, sweetness and softness when chewing, and can be eaten by toothless people. The protection scope of geographical indication products of Taigu cake covers the administrative areas under the jurisdiction of 9 towns and villages in Taigu County, Shanxi Province, such as Mingxing Town, Houcheng Town, Beiwang Township, Shuixiu Township, Hucun Town, Xiaobai Township, Yangyi Township, Rencun Town and Fancun Town. Taigu cake is a geographical indication protection product. Taigu cake is a geographical indication certification trademark.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)