Ma shou ya bing

The history of horse head pressing cakes has been nearly half a century. In the late 1950s and early 1960s, people were short of food. They used millet flour to make cakes, but the taste was extremely poor. The pressed cakes made of corn flour in Dazhai period of agriculture were slightly better in color and taste. With the development of society and the improvement of living standards, people pay more and more attention to the diversity, health and nutrition of food. Therefore, the pressed cakes produced by small grains are also favored. In addition to the previous corn flour, buckwheat flour and wheat flour are also produced. There are many types with the same name. Such as corn flour cake, there are yellow corn flour, white corn flour, coarse (sieve) flour and fine (sieve) flour. The production of pressed cakes has gradually developed from households and self-production and self-use in the last century to large-scale, market-breaking, entering supermarkets and dining tables in hotels and restaurants. Ma Shou's Xumei Baked Cake Factory was originally a small family workshop. At the beginning of 2010, it expanded its production scale with a total investment of 1.4 million yuan, and added production projects, with an annual output of 500,000 boxes of baked cakes, and applied for registration of a special trademark. The making method of pressed cakes is simple, time-saving and labor-saving, delicious and healthy, and the cost is not high and the price is cheap. In addition to all kinds of flour as the main material, auxiliary materials include baking powder, salt or sugar, monosodium glutamate, cooking oil, salt and pepper, sesame seeds, etc., which are made by special cake clips with high speed and good effect. Ma shou's pressed cakes are thin and crisp, each cake weighs about 5 grams, about 2 millimeters as thin as paper, crispy and delicious, and extremely easy to eat. It can be digested as a staple food, and the pressed cake is stewed and fried with other green vegetables, which is a dish with unique flavor.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)