Bean jelly

Bean noodle bean jelly is a refreshing bean jelly made from lentils. The flat-headed area is the best, which is characterized by transparent and bright crystal, soft and soft, and very delicious. The noodle is made by soaking lentils in cold water for more than 12 hours, then grinding them with water, filtering them with a reed and settling them in a jar. After cooking, it can be rubbed, cut or spun.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)