Yuci baozi wine

Yuci Baozi Liquor Yuci Baozi Liquor is a famous historical liquor, which was drunk by Empress Dowager Cixi in 1900, so it is called Imperial Liquor. According to "Yuci County Records", "shochu is fragrant and strong, and its marketing is far and near. Those who produce Gaojiabao and Qiaojiabao are the most famous, so it is called Baozi wine." In the fourth year of the Republic of China (1914), Baozi Liquor won the first prize at the Panama International Competition.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)