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Food specialty place of origin:JinZhong-YuCispeciality
Yuci yuanxiao

Yuci yuanxiao

Yuanxiao, one of the "three treasures" of Yuanxiao, is famous in Yuci history. In the early years of the Republic of China, there were many operators of Yuanxiao in Yuci market, and only the Yuanxiao named Han Zhengbao in Nanmendong Changsheng was the most famous because of its unique flavor. The raw materials used in the production of Yuanxiao are mainly soft rice, sugar and accessories, all of which are superior raw materials. The method is as follows: stir-fry the stuffing with sesame oil, cool it and chop it into pills. The stuffing is made of white sugar, walnuts, almonds and peanuts. In the rolling method, the inside is thick and the outside is thin, rolling without jumping. When boiled, it looks swollen, tastes soft and fragrant, and the stuffing can't melt into water. It has the sound of "Chengcheng" rock sugar and the fragrance of osmanthus and other accessories. Yuanxiao has always maintained a good reputation in Yuci. Whether it is a festive festival or a wedding banquet, Yuanxiao is often a "guest on the table" and is loved by the masses.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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