Qinxian jujube cake

[Jujube cake] Jujube cake, take soft rice flour, put it in a wooden basin, stir it with warm water into lumps, wash the big red dates with clear water, and soak them in warm water. Put the steamer on a strong fire, scoop up clean water, put on a special gauze for steaming rice after boiling, sprinkle soft rice grains with a thickness of about 6 cm, sprinkle a layer of soft rice flour grains with a thickness of about 18 cm after the steam rises, and discharge a layer of red dates, and repeat several times until it is full. After steaming, pour it on the chopping board, cover it with a wet cloth, dip your hands in cold water and pat the mask. When eating, cut it into thin slices with a knife. Jujube is sweet, flat and non-toxic, and it has the functions of moistening the heart and lungs, relieving cough, relieving the five internal organs, treating deficiency and removing stomach addiction.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)