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Food specialty

Food specialty place of origin:ChangZhi-XiangYuanspeciality
Xiang yuan loess egg

Xiang yuan loess egg

Xiang yuan loess egg is a specialty of Xiangyuan County, Changzhi City, Shanxi Province. Xiangyuan county loess egg shell is complete, egg white is khaki and fragrant, which is a high-quality product for travel, home diet and gifts to relatives and friends. Xiang yuan loess eggs are made of local fresh eggs and a variety of Chinese herbal medicines (secret recipes), which are soaked in casserole, cooked, vacuum-packed and sterilized at high temperature. The product is even brown in color, fragrant and delicious in taste, the shelled egg white is khaki, and there are gray spots. It is moderate in hardness and compactness, and contains various nutrients needed by human body, which can not only regulate gastrointestinal function, but also prevent the symptoms of acclimatization. It is suitable for all ages. Xiang yuan Loess Egg was appraised by the Quality Supervision Center of Livestock and Poultry Products of the Ministry of Agriculture. "This product is at a high level among similar products in China". It was appraised as "Shanxi Famous Brand Product" at China International Agricultural Expo and appraised as "Green Food" by China Green Food Development Center. Nowadays, it is well known to mention "loess eggs" in xiang yuan.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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