Pleurotus nebrodensis

Pleurotus nebrodensis belongs to fungi, basidiomycetes, Laminaria and Agaricus in taxonomy. Pleurotus, Pleurotus, Pleurotus nebrodensis are named after the shape of Ganoderma lucidum. Alias bailing mushroom, winged abalone mushroom, ganoderma lucidum mushroom and snow mountain ganoderma lucidum, it is a saprophytic fungus, sometimes with parasitic properties, and its edible part is mainly its mushroom umbrella. Pleurotus nebrodensis is a low-temperature mushroom, so it is suitable for Guangling in spring and winter with low temperature, strong wind and dry conditions, and has the reputation of "Bai Lingzhi in the West" and "vegetarian abalone". It is a rare edible and medicinal bacteria in the world. Belonging to the high-grade treasures of edible fungi, it has become a upstart in today's market. According to the analysis of Agricultural College of Shanghai Jiaotong University, "Pleurotus nebrodensis is rich in 18 kinds of polysaccharides and amino acids, which is 4-5 times higher than that of Lentinus edodes, Volvariella volvacea, Flammulina velutipes and mushrooms. Contains unsaturated fatty acids, calcium, zinc, potassium, sodium, manganese and other trace elements, vitamins such as VC, VE, VD and crude fiber. Especially in protein, every kilogram of Pleurotus nebrodensis contains refined protein equivalent to 6 kilograms of lean pork, 9 kilograms of eggs or 3 kilograms of milk. It is one of the most advanced nutritional and health-care tonics in edible fungi at present. " Fungal polysaccharides contained in Pleurotus nebrodensis can significantly improve human immune function, regulate human balance, and reduce blood pressure and lipid. It has anti-tumor and anti-virus effects, can effectively prevent arteriosclerosis, cardiovascular and cerebrovascular diseases, gynecological diseases, rickets in children, osteoporosis and other diseases, and has the effects of tonifying kidney and strengthening yang. It is a delicious nutritional diet. Pleurotus nebrodensis is rich in nutrition, white and flawless, tender in meat, crisp and smooth in taste, delicious in taste, and suitable for various cooking methods. Such as: frying, rinsing, frying, burning, making soup, stuffing, cold salad, etc., can be shredded, sliced and diced. Can be cooked separately and mixed at will. Pleurotus nebrodensis is a special kind of mushroom that can prevent aging and prolong life. It integrates nutrition and health care, and has excellent shape, color, taste and quality. It is a good gift for yourself and friends. Among them, "Beiye" brand Pleurotus nebrodensis of Beiye Company and "Shandi" brand Pleurotus nebrodensis of Shandi Company were certified as green and pollution-free products respectively, which sold well inside and outside the province, effectively driving the development of the county's mushroom industry.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)