Wild seabuckthorn

Local specialty, commonly known as sour, is a perennial wild deciduous shrub. The fruit is oval, orange or red when it is ripe, and it tastes sour and delicious. Every September in the lunar calendar, on the paraquat-covered baili coalfield, only seabuckthorn grows luxuriantly and bears numerous fruits, like a string of red pearls, which can be seen everywhere on the hillside and hills. Streets and alleys in the city are peddled along the street, and children smack their mouths while smoking. The sour and sweet fruit juice has an endless aftertaste. Seabuckthorn contains 20% sugar and contains many vitamins, carotene, amino acids and other nutrients. In recent years, a variety of beverages and foods have been developed, which are sterile and nontoxic, sweet and sour, refreshing and refreshing.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)