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Datong bean noodles Datong bean noodles are flour made by mixing locally grown peas with other legumes. According to the identification, it is rich in protein, phosphorus and multivitamins, and has certain curative effect on patients with hypertension and diabetes. There are many ways to do this. Generally, bean noodles or oat noodles are mixed together. You can roll noodles, stir fish, sip noodles, press noodles, and so on.
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