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Food specialty place of origin:ShanXi-DaTongspeciality
Guilingji

Guilingji

At first, it was called "Laojun Yishou Powder". By the middle of the Ming Dynasty, Fang Tu and some famous medical scientists had added or deleted this prescription and renamed it "Guilingji" to dedicate it to Emperor Jiajing, who was collecting elixir for life. After Jiajing took it, he was really light and healthy, and after 50 years old, he gave birth to three sons in succession. Since then, Guilingji has been listed as a "royal holy medicine". At that time, the medical director who supervised "Guilingji" was from Taigu, Shanxi. He secretly took the prescription home, practiced it at home, and gave it to relatives and friends as a precious gift. Later, this prescription was introduced into Guangsheng Pharmacy, the predecessor of Shanxi Chinese Medicine Factory, and it became a unique prescription in Taigu County. Guilingji has the functions of promoting metabolism, strengthening blood circulation, enhancing immunity and myocardial contractility. It is mainly used for strengthening body, strengthening brain, benefiting marrow, invigorating yang, nourishing kidney, invigorating qi, stimulating appetite, regulating nerves, regulating endocrine and eliminating myocardial fatigue.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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