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Yangqu crisp pear was introduced to Dangshan, An Wei. After years of regional domestication and cultivation, coupled with the unique advantages of natural conditions, it is "shine on you is better than blue" and its sugar content is as high as 17%. Therefore, Yangqu crisp pear is famous in the whole province for its positive fruit shape, good color, small core, fragrant, crisp, refreshing, sweaty and sweet taste. In 1989, it won the provincial high-quality fruit award, and in 1994, it won the gold medal in the provincial family boutique evaluation, and its products sold well all over the country.
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