San he Xiao Xun Ji

Small smoked chicken Small smoked chicken is a traditional food in Sanhe, which can be used as a accompaniment to wine and as a staple food. Its golden color is reddish, its meat is delicious, its fragrance is refreshing, and it is well-known in the Beijing-Tianjin Corridor, making it a good gift for people to visit relatives and friends. The origin of smoked chicken is unknown, and it was sold in the market at the end of Qing Dynasty, with a history of one hundred years. There is evidence that it can be tested in Sanhe City in the late Qing Dynasty, where a family named Hong took it as their business, and later it was run by Liu. China, as a gourmet country, has many kinds of smoked chickens, while Sanhe Small Smoked Chicken is unique in its unique raw materials: sugar is used instead of sawdust or other things. Sugar is also very particular, and white sugar, brown sugar and rock sugar are selected according to the season and the needs of consumers. At present, authentic little smoked chickens in Sanhe include Lao Tang smoked chicken and Xie Ji smoked chicken, all of which are located in the prosperous street of Sanhe. They are all 3-month-old cocks and are good gifts for friends and relatives in other places.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)