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Renqiu eggplant cake is a famous snack in Hebei province, which is characterized by freshness, tenderness and delicacy. Method: (1) Shred eggplant, mix with salt and marinate for 1 quarter of an hour to soften it. (2) mashing garlic, shredding pepper, and mixing with pepper powder and monosodium glutamate into shredded eggplant; Add the right amount of flour and mix well until it is strong. (3) Heat the vegetable oil in the pot, knead the mixed eggplant into a cake shape, fry it in the pot for 2 minutes, pick it up and put it on the plate.
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