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Food specialty place of origin:CangZhou-BoTouspeciality
Botou Yali pear

Botou Yali pear

Botou Yali pear has a long history of planting and superior natural conditions. Botou Yali pear is famous for its large, thin skin, juicy, beautiful shape and high sugar. In 1995, it won the green food certificate issued by the state. At present, the area of fruit trees in the city has reached 600,000 mu, with an annual output of 200 million kilograms of pears and 20 million kilograms of dates. The export volume of Yali pear is 30 million kilograms, accounting for one third of the export volume of Yali pear in Hebei Province. The output and export of Botou Yali pear rank first in all counties and cities in China. The "Chinese Yali Pear" cultivated with new fruit tree technology can be compared with the Japanese "Crystal Pear", which is well received by customers at home and abroad and sells well in more than 10 countries and regions such as Canada, the United States, Singapore and the Philippines. Yali pear has a long history of planting and superior natural conditions. Botou Yali pear was listed as the top grade of pears by china fruit Annals, and won many awards in the national high-quality fruit selection activities (Botou Yali pear is a geographical indication certification trademark).
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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