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Linxi Zizyphus jujuba is flat and beautiful, with thin skin, purple skin, thick pulp and small stone. Zizyphus jujuba fruit is rich in nutrition, with sugar content of 20%-36% in fresh jujube and 55%-70% in dried jujube. It also contains various mineral nutrients and amino acids, and is rich in vitamins, especially vitamin C. It has the reputation of "natural vitamin pills". Modern medical research shows that Zizyphus jujuba fruit contains anticancer substances-cyclic adenosine monophosphate and cyclic guanosine monophosphate, which have high nutritional and health care values and are favored by consumers. Linxi Zizyphus jujuba is rich in Dongliu Shangu area. The sandy soil in this area is abundant in rainfall and has a good environment for the growth of jujube plants. Linxi Zizyphus jujube has passed the identification of pollution-free fruit and origin, and registered the trademark "Linxi Zizyphus jujube".
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