Pingxiang shixiangcai

Pingxiang Ten Coriander is a specialty of Pingxiang County, Xingtai City, Hebei Province. Pingxiang ten coriander is a kind of pickled pickles, which is well-made, with many varieties, good quality, fragrant, salty, sweet, sour, spicy, tender and crisp, complete in taste and delicious. The pickled pickles in Baxinzhuang Village, Youzhao Township, Pingxiang County are said to have a history of hundreds of years. They call this kind of pickles "Ten Coriander", and now "Ten Coriander" has become a "golden knot" for villagers to get rid of poverty and become rich. Ten coriander is well-made, with many varieties, good quality, fragrant, salty, sweet, sour, spicy, tender and crisp, complete in taste and delicious. Pingxiang people used to push carts and sell ten parsley to all parts of the country. Now, it has become a rich industry. Ten parsley is a local flavor dish in Pingxiang, which enjoys a high reputation throughout the country.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)