Chess roubing

Fresh pork and sesame oil are mixed; Make dough into skin; Lard and refined flour are used as crisp. It is made by wrapping, rolling, rolling, rolling, stuffing and baking. Shaped like a chess piece, with sesame seeds on the surface and stuffing in the middle. Pale yellow in color, small and exquisite, soft and fragrant.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)