Quzhou vermicelli

Vermicelli, also known as vermicelli, is a special food in Nanmadian Village, Quzhou County. It is a filamentous or strip-shaped dried starch product made from sweet potato and potato raw materials. It is produced all over China, and it is grayish white, yellow or yellowish brown. According to its shape, it can be divided into round vermicelli, fine vermicelli and wide vermicelli. The taste is smooth and tough. Vermicelli is a filamentous or strip-shaped dry starch product made from beans, potatoes and miscellaneous grains. The processing of vermicelli has a history of more than a thousand years in China, and it is produced everywhere. It is gray, yellow or tan, and it is a dry product. According to its shape, vermicelli can be divided into round vermicelli and wide vermicelli. Sweet potato vermicelli, gray, yellow, black, wide and thin, rich in nutrition, like sweet potato, is an anti-cancer food. Suitable for boiling, frying and cold salad. Potato vermicelli is white, thin and rich in nutrients. Suitable for cooking, frying and cold salad. It can be eaten by the general population.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)