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Produced in Jize, Hebei Province. The meat is thick, delicious, with few seeds and fresh color. It is rich in fat, protein, capsaicin, vitamins A, B and C. Among them, vitamin C ranks first among all kinds of vegetables and is known as the "king of vitamin C" in vegetables. Jize pepper contains very little water and more oil, which is beneficial to storage and processing. Chili oil, Chili powder, Chili sauce and other seasonings are processed from dried peppers with unique flavor.
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https://cnlocality.com/(Chinese Specialty Products)
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