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Mopan persimmon is a specialty of Zunhua, which is also called Yanshan red persimmon because it grows at the foot of Yanshan Mountain. In 1999, it won the title of famous brand of China International Agricultural Expo. The single fruit weighs 250-610g, and the fruit is flat and round, with a circle of obvious constriction marks at the waist. The fruit is divided into upper and lower parts, shaped like a millstone, with a large thin skin, orange peel and yellowish flesh. It is sweet and seedless, and is well-known at home and abroad for its bright color, sweet taste, juiciness and rich nutrition. Hard persimmon, crisp and sweet; Soft persimmon with astringency, clear and transparent juice, sweet as honey, resistant to storage and transportation, can generally be stored until February and March of the following year. Zunhua is a red persimmon producing area in Yanshan, with an annual output of 8,000 tons, which is mainly supplied to all parts of the country and exported to Hongkong, Macau, Taiwan Province, the Middle East, South Korea, Japan, India, Russian and other countries. Mopan persimmon is the most suitable raw food, which can give more calories to the human body after eating, so there is a saying that "eating persimmon cold can warm the body". It can also be processed into persimmon and dried persimmon, and it has high sugar content, storage resistance and can replace grain to satisfy hunger, so persimmon is also a woody grain tree species. The fruits, pedicels and leaves of persimmon can be used as medicine.
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