Haojia sparerib

Haojia sparerib was founded by Hao Shiwei, a four-product imperial chef in the court. From the court to the people, from the Qing Dynasty to the modern times, it has gone through a hundred years of wind and rain. Later generations have been inheriting the secret recipe of the ancestors' sparerib cooking, focusing on the research and development of sparerib products and carrying forward the traditional Chinese cooking technology. They are made of fresh sparerib, mixed with various natural Chinese herbs and special cooking techniques. Their flavor is unique, their meat is smooth, and they are delicious and memorable. So far, they have been secretly passed down for five generations and are the current owners. Since its establishment, Zhending Hao family has been deeply loved by people, and its reputation spread all over Zhengding streets. At that time, it became a minor celebrity. At the beginning of 2008, Zhending Hao family had a big turning point. The former Zhengding County Party Secretary, now president (1) invited the fifth generation descendant of Zhending Hao family to cook ribs himself in April 2008 (during Zhengding Small Commodities Fair), and he was full of praise after eating.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)