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White-headed Suffolk sheep: native to England, England. The white Suffolk sheep is a fine variety with both meat and wool, which is carefully cultivated on the basis of the black-headed Suffolk sheep. Its production performance not only retains the large size of the original black-headed Suffolk (adult ram weighs 100-110 kg, adult ewe 70-80 kg). ) fast growth and good meat production performance. Moreover, because the whole body of white Suffolk sheep is white, its offspring will not have black hair and other miscellaneous hairs in hybridization, so it is more conducive to the hybrid improvement and use of local meat and wool sheep.
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