Lujitang noodles zhagao

The "Luji" food department, which specializes in fried cakes with instant noodles, opened in 1918 in the entertainment market of Bird City in the northeast corner of Tianjin. Because its manufacturing method is different; The finished product has a unique flavor, so it is famous far and near, and it has a charm with "Erduoyan" fried cakes, such as Chunlan Qiuju. This product has many kinds of fillings, such as red fruit, sweet-scented osmanthus sugar, bean paste, assorted foods and so on. The following are the raw materials of fried cake with red fruit stuffing: (making 200 pieces) white flour-11 kg of sweet-scented osmanthus sauce-2 kg of bright red fruit-5 kg of peanut oil-15 kg of white sugar-5 kg of production method: 1. Put the white flour (9 kg of 225 yuan) into the basin, dash it with the same weight of boiling water, and quickly use the noodle stirring stick. When the noodles are sticky and not overflowing, open the life and pimples in the basin. After beating, dip your hands in peanut oil, put the hot dough on the oiled chopping board, and repeatedly knead it into a rectangle with your hands while it is hot. It's a little cold. Push and knead the hot dough on the chopping board covered with dough, so that the dough is kneaded evenly and thoroughly, and the dough is soft and soft, and the surface looks like sweat. Cover it with a wet cloth and simmer for more than an hour. 2. Mix the white sugar and flour (one catty and two ounces) evenly. Then peel the red fruit, remove the handle, chop it into mud, rub it evenly with the mixed sugar noodles and osmanthus sauce, and serve with red fruit stuffing. 3. Put the baked hot dough on the chopping board covered with a layer of dough, knead it evenly, knead it into a strip with a diameter of one inch and two halves, and pull out 200 pills. Then, round and flatten the tablets one by one with both hands, dip the index finger and middle finger of the right hand in oil, and press a few times in the middle of the tablet held in the palm of the left hand. At the same time, gather the five fingers of the left hand together and cooperate with the right hand to make the tablet into a "bowl" shape with uniform thickness, then put it into the red fruit stuffing (San Qian dichotomy), and put it together with both hands to close the mouth. Finally, dip it in oil and round it, and press it into a flat cake with a diameter of one inch and four minutes and a uniform thickness. 4. Put the pot on a high fire, pour in peanut oil, and when it is 80% hot, put in the green body, and immediately raise the oil temperature to 90% hot. After the fried cake floats up, turn it over several times with chopsticks and fry it into golden brown, and then take it out of the pot. Features: tender in the outside, sweet and sour, most suitable for the elderly and children.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)