guo renzhang

All kinds of delicious nuts made by Tianjin Guorenzhang are naturally colored and fragrant, fragrant but not vulgar, sweet but not greasy, delicious in color, crisp and delicious, and will not last for a long time. Guo Renzhang has a history of more than 160 years. The first generation of Zhang Mingchun and the second generation of Zhang Weishun used to cook in the imperial dining room of the Qing Palace, specializing in frying all kinds of snacks, which were praised by the emperor and appreciated by the Western Empress Dowager, so they were called court snacks. After liberation, the third generation of Zhang Huishan fried peanuts, glass walnuts, tiger skin peanuts and other varieties, in 1956, Tianjin food and commercial quality varieties exhibition was rated as excellent food, participated in the Botswana International Expo. During his lifetime, Premier Zhou Enlai invited foreign guests to taste the products of Fruit-in-the-kernel Zhang at banquets many times. Today's fruit-and-kernel-piece products have condensed the hard work and wisdom of four generations, and the production techniques and ingredients are very strict. The kernel is required to be full and conform to the specifications, and the oil quality and oil temperature should be mastered according to the seasonal changes. According to the different colors and tastes of the kernel products, the ingredients are prepared, and the technological methods include pushing, turning, pressing, copying, poking, supporting, lifting, pressing, turning, squeezing, gathering, pointing and pulling.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)