free range eggs

Free range eggs has a small weight, but not all of them are from free range eggs. With the development of modern science and technology, people can cultivate chicken breeds with different egg sizes according to their needs. The genetic factors of egg love have a great influence. Different breeds and strains of chickens have different egg weights, so they should be carefully selected when buying. Free range eggs, native eggs and other products in Huairou Farm Villa are naturally stocked, which are hormone-free and pollution-free. It is said that "finding fault in an egg" is a deliberate fault. However, as people pay more attention to health and consumption is more and more green and pollution-free, some consumers start to be choosy when buying eggs, especially in favor of free range eggs, which is pollution-free and nutritious. Health demand has stimulated the market supply. At present, there are a large number of free range eggs with "green food" signs in shopping malls, supermarkets and bazaars, and the quality is mixed, including "fake eggs" and "watered eggs". What kind of eggs can be called free range eggs? In what environment was free range eggs produced? Then go to Zanhuang County, a big production county in free range eggs, and have a look. Zanhuang is located in the southwest of Shijiazhuang City, with a vast mountain area and 690,000 mu of barren hills suitable for forest. In recent years, in order to realize the benign development of the ecological environment, the county has closed hillsides to facilitate afforestation, allowing all cattle and sheep to go down the mountain to be kept in captivity, and instead letting the chickens with slight ecological damage go up the mountain to encourage the masses to develop the project of raising chickens on the mountain. Led by the Poverty Alleviation Office, the county registered the trademark of "Xiaoshan Village" to the local free range eggs, and established the Chicken Association and Natural Agricultural Products Development Co., Ltd.. Today, there are 3 million Chai Chickens in the county, which increases the annual income of 11,000 farmers by 1,140 yuan, and the humble little Chai Chickens have grown into a big industry. "Because there is no industry, the soil, climate and water quality here are well maintained, and the people have a tradition of raising chickens, which can be said to be a natural place of origin in free range eggs." Liang Bianjin, the president of the County Chicken Association and the general manager of Natural Agricultural Products Development Co., Ltd., said that free range eggs, as we usually say now, is just a "home egg" raised by farmers' chickens, while the real free range eggs, like them here, should be kept on the hillside all the year round, mainly eating young leaves, grass seeds and insects of wild plants, and not feeding any eggs produced by Chai chickens containing hormone additives, pigments and excessive antibiotics except some raw grain and special feed when food is scarce in winter and spring.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)