Beijing crisp sugar

Beijing Crispy Sugar is the crown of crisp, and it is one of the three famous sweets in China (Shanghai Milk Sugar, Guangzhou Fruit Sugar and Beijing Crispy Sugar), among which Red Shrimp Crispy Sugar is the best. Beijing shortbread has always enjoyed a good reputation. In 1981, Red Shrimp Crisp won the National Silver Medal. The characteristics of red shrimp crisp are "crisp, crisp, fragrant and sweet". In production, it concentrates on the essence of traditional technology, and the materials are exquisite. All of them are made of high-quality Liuhua sugar, high-concentration glucose syrup and "Erba sesame sauce", which have been boiled, pulled and folded for many times. This kind of sugar is thin and crisp, with clear layers of sugar stuffing, sweet and delicious to eat, and does not stick to teeth or greasy mouth, leaving no residue after eating. Crispy sugar is named "red shrimp" because of its bright surface, full appearance and white and brown stripes, just like the interruption of a shrimp. This candy is available in major food stores.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)