crisp fried dough twist

Crispy twist is a common variety of Muslim snacks in Beijing. Crispy twist is found not only in the south of Beijing, but also in the same shape and texture. In addition to crisp dough twists, there are sesame dough twists, prickly pear dough twists, honey twist and so on. Therefore, there is a poem in "Hundred Odes of Food in the Old Capital" that says: "The dough twist sesame cakes are all doors, full of names and colors, palatable and cheap everywhere, and faint in the morning all year round." First, dissolve brown sugar, soda and oil with twice as much water, then pour in flour and mix well. You can also use alum, alkaline noodles, brown sugar and sweet osmanthus to make dough. After dough is made, knead it in warm water and cover it with a wet cloth for 10 minutes.
Reprinted with attribution： https://cnlocality.com/(Chinese Specialty Products)