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Food specialty place of origin:BeiJingShi-ZhaoYangspeciality
sugar-coated haws

sugar-coated haws

Sugar-Coated Berry, sweet and sour, is suitable for all ages. It is not only delicious, but also very beautiful. The red mountain-planted fruits are arranged on bamboo sticks according to their size, and the outside is wrapped in crystal clear syrup. People who sell it often put sugar-coated haws on special wooden sticks, like a small tree full of fruits, which is really attractive. In the early years, in the temple fair of the Spring Festival in Beijing, in the factory, I often saw a long string of candied haws, with a Caiqi Yang on the top, and a string of bamboo sticks bent by red fruits, which trembled in my hand, adding to the lively atmosphere of the festival. Mention the origin of Sugar-Coated Berry, but also talk about the Southern Song Dynasty Emperor Song Guangzong. Song Guangzong, Zhao Ting (1147-1200), was the third son of Zhao Shen in Song Xiaozong. In the 11th year, Xiaozong made him the Crown Prince and served as the prefect of Lin 'an. In October 1187, he was succeeded by Xiao Zong's inner Zen, and the year number was changed to "Shaoxi" in the second year. A lot of expensive drugs were used, but no effect was seen. When the emperor saw his beloved princess, he was sad all day. In the end, I had no choice but to seek medical advice. A quack doctor revealed the list and entered the palace. After feeling the pulse of Huang Guifei, he said: "As long as you use rock sugar and red fruits (that is, mountain plants), you should eat five to ten tablets before each meal, and you will get well within half a month." At first, everyone was skeptical, but fortunately, this way of eating was also to the taste of the imperial concubine. After taking it in this way, the imperial concubine recovered as scheduled. The emperor was naturally overjoyed and began to frown. Later, this practice spread to the people, and the people strung it together and sold it, which became Sugar-Coated Berry. It turns out that Shanzhi has many medicinal effects. It can help digestion, disperse blood stasis, expel tapeworms, stop dysentery, and especially help digestion. It has been an important medicine for digestion since ancient times, especially for digestion. Perhaps it was the delicacies that Huang Guifei had eaten that made her sick, and the little hawthorn relieved her pain. Li Shizhen, an outstanding medical scientist in the Ming Dynasty, once said, "If you cook old chicken hard meat and plant a few pieces in the mountains, it will rot easily, and the product will be eliminated, and the cover can be pushed." Modern studies have proved that Shanzhi also has the functions of lowering blood fat and serum cholesterol. Therefore, it is more favored by people, and the mountain food is also refurbished and has a wide variety. But Sugar-Coated Berry, which is sweet, sour and crispy, is still a favorite food for people today.
Reprinted with attribution: https://cnlocality.com/(Chinese Specialty Products)

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