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"Stewed Roast Duck" operated by Cheap Square is one of the two major schools of Beijing Roast Duck. Its characteristics are crispy skin and tender meat, delicious taste, and it is known as "green roast duck" because the duck does not see naked fire during the roasting process and ensures that the surface of the roast duck is free of impurities. In 2002, it was appraised as "China's famous dish" by China Domestic Trade Bureau, and the unique skill of cheap square braised roast duck has entered the list of intangible cultural heritage protection in Beijing. Cheap Square's innovative roast ducks "Hua Xiang Su" and "Vegetable Xiang Su" are welcomed by consumers because of their rich nutrition and fashionable taste, and are rated as "the most popular dishes". Cheap Square's fine Shandong cuisine especially emphasizes the integration of food and health. Its signature dishes are: salted duck liver, mustard duck feet, crystal duck tongue, drunken duck heart with wine, four treasures of dry-roasted duck, sea cucumber with scallion, crispy crucian carp, fish fillet with bad sauce, fish belly with thick sauce, skin-lifting with shredded pork, stewed mullet egg soup and so on.
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