Snail

Shanghai's bad snail is a famous characteristic snack. This kind of snack is made from a big, fat, fleshy longan snail produced in Tunxi, Anhui Province. After entering the store, it is raised with clear water for two days to make it spit out the sediment, and then it is put into a pot, and fennel and cinnamon are added to cook for a long time. Finally, the cooked snail is put on the aged fragrant grains, and the grains are made. This kind of bad snail is brown-gray, fresh and tender in meat, mellow in juice and delicious in mouth, which is very popular. This food is a famous specialty snack in Shanghai Wuweizhai Dim Sum Restaurant and Xiandelai Dim Sum Restaurant.
Reprinted with attribution： http://cnlocality.com/(Chinese Specialty Products)